Sunday, June 28, 2009

Bylicar Sausage Grottiness

I bought a Bylicar Sausage from the Asia Mart in St Leonards. For those not in the know a Bylicar Sausage is a thin white sausage that smells horrible and is made out of processed fish slurry.

It was horrendous. I should've known when it was stored on the counter but I didn't listen to my initial reaction.

Here it is bit by bit.



In its wraping. Good times ahead!



Outer wrap is off, let's cut into the gooey centre.



Here it is, white and primed and ready to get into my mouth.

And that's where I stopped taking photos. It was truly the worst thing I've eaten all year. It cost me $1 as well. I could've bought 20 red frogs or 10 pixie sticks or a can of drink from the Asia Mart. Dammit.
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Ray's Weekly List of Headers

Week 18 - Almost as Informative as a Sign in the Foyer.
Week 17 - Almost as arousing as Inochi.
Week 16 - Almost as questionable as Thorpie's sexual preference.
Week 15 - Almost as diverse as Austalia Day and Chinese New Year on the same day.
Week 14 - Almost as New as 2009.
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Week 12 - Almost as appetising as Pie Face.
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